In vitro Spectrophotometric Evaluation of Antioxidant Activity of Annona Muricata L. (Guyabano) Fruit and Young and Mature Leaves
The causes of failure in chemistry among third year high school students of Notre Dame of Kidapawan College during the school year 1980-81
Spectrophotometric determination of Phenolics from Syzygium aqueum (Tambis) and Syzygium samarengense (Makopa) Methanolic extracts obtained through solvent ultrasonic assisted extraction
Gas chromatographic-mass spectrometric analysis of chlorpyrifos, malathion and phenthoate pesticide residues in water adsorbed using granulated and powdered forms of non-washed and of acid-washed activated carbon
Quantification of antinutrients in leaves of the medicinal plants Hibiscus rosasinensis (Gumamela), Plumeria rubra (Calachuchi) and Jatropha curcas (Tuba-tuba) and the effects of preservation techniques on their antinutrient concentrations
Determination of Ca, Cu, Fe, K, Mg, N and P concentrations in Chanos Chanos (Milkfish) in the Mariculture Park at IgaCoS
