A study on the feasibility of a bakery in Toril Poblacion

Abstract / Excerpt:

The name of the firm is Shake 'n Bake bakeshop. The name is used as the name of the store because it is simple, easy to pronounce and easy to remember. The nature of business is mainly a bakery that offers a high class, high quality bread sold at the most reasonable price. As a bakery, it offers a wide variety of fresh, clean and delicious breads. The bakery also offers deliveries of bread in the almost 700 sari-sari stores in the Toril area. There is also a take out counter, where buyers can choose from the displayed breads. If this business proves to be feasible which in a span of 2 years it is advisable to expand as a refreshment parlor in which caters variety of viands and short orders. Since as we can see in the market study that the sales during noon for a traditional bakeshop is low.

Info
Source InstitutionAteneo de Davao University
UnitBusiness and Accounting
AuthorsBatuigas, Johnna May., Gan, Michelle., Maglanque, Julius., Morales, Mark Ian., Olivenza, Omar Sid.
Page Count99
Place of PublicationDavao City
Original Publication DateMarch 1, 2001
Tags Baked Goods, Feasibility Study
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